This is how the real Florida used to look. A drive along scenic coastal highway A1A takes you to Cap’s on the Water. Cap’s is a waterfront restaurant located between Ponte Vedra and Saint Augustine.
We prepare new coastal cuisine, pairing fresh local seafood with traditional Southern, as well as Mediterranean flavors.
A large outdoor deck, a sunset oyster bar, a full bar and an intimate indoor dining room, all offer breathtaking views of the Intracoastal Waterway. For the occasional days that our weather is not filled with sunshine, we have covered and heated seating on our deck.
In 2010 Cap’s was voted number one for service, wine list and outdoor dining by the local newspaper.
The Hyppo strives to provide authentic and uncommon culinary experiences. They craft foods with integrity and serve them up with their one-of-a-kind blend of welcome and whimsy. They enjoy making their foods, and hope you find them delightful!
La Pentola’s Susan and Jorge Talavera invite you to enjoy creative continental cuisine for lunch, dinner, and Sunday brunch in their historic downtown St. Augustine restaurant.
Hosted by Juan Solano, the Old City House features creative cuisine, spiced with variety, in a casually elegant dining atmosphere. Located in a beautifully restored 19th century building, the Old City House offers it’s guests the chance to experience a personal selection of world cuisine in a Mediterranean atmosphere. Only the finest ingredients are used and all entrees are prepared to order featuring fresh seafood, pasta, beef, lamb, and pork. The intimate and charming dining room is conducive to a relaxed, comfortable meal which is served by a knowledgeable and professional wait staff. The wine and liquor list is ample and includes excellent wines, reasonably priced.
Old City House Inn and Restaurant is located in the heart of St. Augustine’s
Historic District
115 Cordova Street, St. Augustine, Florida, 32084
For Reservations and inquires, please call us at 904-826-0113
The Tasting Room specializes in creating innovative dishes inspired by regional offerings and Spanish traditions of the Mediterranean. From “Tapitas” to “Entradas” one can expect to find an exquisite dish or two, easily complemented by a selection from our award winning wine list.
We prepare our dishes from scratch using the finest and freshest ingredients available. As much as possible we use fish from local waters and produce from nearby farms. While we are not afraid to try something new, most of our dishes are original recipes that we have developed over the years.
We are proud to offer St. Augustine’s locals and visitors our regionally-authentic, fresh from the source cuisine: a clever synthesis of down home Southern comfort foods and lighter, healthier dishes, with many vegetarian options. Our emphasis on and use of local and sustainably-produced meats, seafood, vegetables and artisanal breads and cheeses lay the foundation for a dining experience you won’t forget.
You’ll always have a wonderful time at Meehan’s. Located on the waterfront in downtown St. Augustine, Meehan’s Irish Pub & Seafood House is the place for locals to relax and for visitors to play. Have a pint, swap a story, and stay for dinner.
Inspired by the historical period of the early 20th century, our idea is to reintroduce our guests to a time where the experience of having a cocktail and a bite to eat was both healthful and enjoyable. Focused on the art and craft of mixing exceptional local ingredients in precise measurements to create perfect and unique flavor profiles.
I’m not sure I can fully express our gratitude to you for our wonderful stay! Our wedding was perfect and our guests were beyond pleased. We have stayed in dozens of bed and breakfasts and the cedar house is among the best! Your cooking is exquisite in taste and in presentation. The rooms are comfortable and relaxing. You have been so helpful and accommodating during our stay. We will surely be back to relax and enjoy your beautiful B&B.
79 Cedar Street